Grace Town Red Blend is a harmonious fusion of three grape types: Zinfandel, Merlot & Petite Sirah. Hints of clove and vanilla on the nose combine with a background hint of cinnamon, and the fruity flavors remind you of Christmas. Smooth and fruit-forward.

Grape • Zinfandel, Merlot, Petit Sirah
Place • Lodi, California
FYI • Lodi is also famous for raisins.

The “Pumo” is a decorative object that has adorned balconies and handrails of ancient stairways in Puglia for centuries. Deep purple red with dark violet reflections; intense and persistent aroma, with blackcurrant and wild fruit scent, spicy, with thyme notes. Serve with grilled lamb and mature cheeses.

Grape • Negroamaro
Place • Puglia, Italy
FYI • Puglia is known as Italy's "heel of the boot."

This 100% Sauvignon Blanc has seen the “Atlantic spray.” It is fresh and crisp with aromas of white flowers, pear, apple, and citrus fruits. A classic expression with perfect balance and elegance. L’Oceade is classified as IGP Atlantique due to each vineyards close proximity to the Atlantic Ocean. A real discovery!

Grape • Sauvignon Blanc
Place • Southwest, France
FYI • IGP Atlantique started in 2006

The vineyards of Chateau Bonnet were planted during the 16th century. Today the stewards are the Lurton family. Situated in a beautiful part of Bordeaux, the limestone soil is ideal for these grapes. Notes of lemon tart and mango. Great as an aperitif, but also with a seafood platter, avocado with shrimp or grilled fish.

Grape • Sauvignon Blanc, Semillon
Place • Bordeaux, France
FYI • The bottle and label are eco-friendly.

If it's been a while since you have had an easy drinking Bordeaux blanc, look no further than this white that is aptly named French Kiss. With a bright acidity and notes of citrus this is a food wine. Pair with chicken and gratin dauphinoise.

Grape • Sauvignon Blanc, Sauvignon Gris
Place • Bordeaux, France
FYI • The "right bank" of Bordeaux is famous for Merlot.

"In 1986, brothers Christophe and Fabrice Delorme, along with their father Francis bought land in Tavel. Ideally located at the crossroads of Provence and Languedoc, Mordorée produces some of the finest wines in the Rhone Valley." Notes of red berry this pairs well with Asian dishes, pizza, and fish.

Grape • Grenache
Place • Rhone Valley, France
FYI • Mordoree is a nickname used locally for woodcock.

There is a reason people love Tuscan reds and this is a gorgeous example why. Elegant with a complex bouquet of herbs, toasted nuts, spice, cherry, and raspberry.  Aged in Slavonian oak barrels for three years and cellared in bottle for 6 months. Delicious with wild game or simply as a "reflective" wine.

Grape • Sangiovese Grosso
Place • Tuscany, Italy
FYI • Brunello refers to the color of grapes at harvest.

This is biodynamically grown using native varietlas by siblings who are big belivers in the natural wine movement. Grown on a layer of limestone that has an immense impact on this wine. Look for rounded floral, dried herb, and stone fruit notes. Pair with soft cheeses or a crab dip.

Grape • Grillo, Insolia
Place • Sicily, Italy
FYI • “Calcis” is Latin for limestone

While few outside of France are familiar with this appellation, Sancerre and Pouillly-Fume getting much more attention, Coteaux du Giennois is one to watch. Exceptional quality from one of the best producers in the Loire this wine is aromatic with notes of pear and apple blossom. Pair with goat cheese pizza.

Grape • Sauvignon Blanc
Place • Loire Valley, France
FYI • Coteaux du Giennois is located just north of Sancerre.