"The wine comes from sun-drenched vineyards planted on the best terroir - specially selected for its physical and geographical characteristics - on clay and limestone hillsides called "costières" (coastal region)." This crisp fragrant white with aromas of citrus and gooseberry pairs well with a light fish soup.

Grape • Sauvignon Blanc
Place • Languedoc-Roussillon, France
FYI • This winery is a coop controlling over 2,000 acres.

Wines from this windy plain, or "meseta" in Spanish, come from the important agricultural area Castilla-La Mancha. Light and lively this wine reflects capturing the sun in each bottle with notes of pear, wild flower and grapefruit. Serve as a sipper at social events or pair with tacos.

Grape • Viura
Place • Castilla-La Mancha
FYI • Buenas is a casual greeting used at social gatherings.

Sourced from multiple vineyards just north of Santa Barbara, this white is made by friend of the family Will Bucklin. Notes of refreshing melon with a hint of red delicious apple come through with every sip making this is a crowd pleaser. Pairs well sitting poolside and soaking in the rays.

Grape • Sauvignon Blanc
Place • Central Coast, California
FYI • Sean Minor is originally from Kansas.

This secluded family estate is run by a trio of siblings. Certified organic since 2022 and also adopting many sustainable practices. This red has a deep ruby-red color with a rich concentrated nose of cherry and berry fruit. Pairs with salami, pasta, and goat cheese.

Grape • Barbera d'Asti
Place • Piedmont, Italy
FYI • This region is also famous for truffles.

As James E. Wilson wrote about the soil here: "the complexity and variety of soil types in the Languedoc is attributed to the geological phenomenon known as the “Languedoc-Roussillon Symphony.” The earthiness of this wine pairs well at cellar temperature with a beef stew.

Grape • Syrah, Mourvedre, Grenache, Cinsault
Place • Languedoc, France
FYI • Named after the limestone "peak" aka "pic" above the vyd.

The limestone soil in Vouvray is key to the deliciousness of this wine. Built above an old quarry, the expansive tunnels now make for ideal storing conditions. A little bit of summer in every sip with refreshing notes of raspberry and strawberry. Pairs well with salmon kabob or a Greek salad.

Grape • Cabernet Franc, Gamay
Place • Loire Valley, France
FYI • They have over 15km of underground cellars!

This pristine pinot is from the impeccable Mosel house of Gunther Steinmetz who seeks a vrey Burgudian style. Less is more in their book so they use indigenous yeast, and the wine is unfined and unfiltered. Ripe gorgeous red fruit, this is wonderful drinking all on its own.

Grape • Pinot Noir
Place • Mosel
FYI • Fourth generation currently runs the winery.

This Alexander Valley winery is named after Eliot (Sutro) and the land is named for Alice's family (Warnecke). The sauvignon blanc clone used in this wine is from the famed Chateau d’Yquem vineyards and it's a stunner. With notes of lemon peel this pairs well with a goat cheese salad.

Grape • Sauvignon Blanc
Place • Sonoma County, California
FYI • Alexander Valley became an AVA in 1984.

This AVA produces the most sought after wines in the state, grown on soil created by geological forces that started 20,000 years ago. The Aquilini's decided to produce a white in an area typically known for red and wow! Sophisticated with notes of tropical fruit and a hint of lemon zest. Enjoy with Mahi Mahi.

Grape • Sauvignon Blanc
Place • Red Mountain, Washington
FYI • They age wine in what are known as "cigar" barrels.