a few faves from our vast selection
We’ve tasted and tested wines from around the globe and shared the best with friends and clients.
Now we want to share it with you.
Our selections change every month, are always seasonally appropriate and you’ll never get the same bottle twice.
GOOD
Remarkable bang for the buck. Wine for everyday moments that will leave you smiling (and your friends very impressed).
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Tarima MonastrellTarima MonastrellBodegas Volver is a young winery (founded in 2004) that has a belief system that "less is more." Minimal intervention, the use of organic yeasts, and vines that are half a century old are key to the structure of this wine. Full-bodied with notes of blackberry, licorice, and black pepper, this pairs well with cured meats.
Grape • Monastrell
Place • Alicante, Spain
FYI • Alicante sits on the eastern coast of Spain. -
TintoNegroTintoNegroBorn out of a friendship between two Bodega Catena Zapata alum, this wine was created to reflect "the heart and soul of malbec in Mendoza." I's soft edges with a hint of oak showcase notes of plum and blackberry perfectly. Pair with a beef or chorizo empanada.
Grape • Malbec
Place • Mendoza, Argentina
FYI • Tintonegro means black wine in Spanish. -
Carro TintoCarro TintoSeñorio de Barahonda was founded in 1925 and has some of the oldest monastrell vineyards in Spain. The chalk and limestone soil help push the full-bodied nature of the grape and so this red really delivers. Look for notes of blackberry, plum, and anise. Pairs well with items off the grill.
Grape • Monastrell, Syrah
Place • Yecla, Spain
FYI • Monastrell is known as mourvedre in France. -
Mt. MonsterMt. MonsterSince 1851 the Bryson family has worked the red tinged soils in the Padthaway Valley. This is a great example of where wines from the country are headed. Balanced with attractive berry flavors and hints of violets on the nose, this will pair great with most items off the grill.
Grape • Shiraz
Place • South Australia, Australia
FYI • South Australia is among the most arid in the country. -
Las Perdices SBLas Perdices SBA venture that started in the 1950's when the patriarch, Juan moved from Andulsia. Today Carlos makes the wine and this is a classic version of sauvignon blanc from South America. Light notes of citrus. Ideal as an apertif or to accompany seafood, fish and salads.
Grape • Sauvignon Blanc
Place • Mendoza, Argentina
FYI • Las Perdices means "partridges." -
Quinta da Aveleda Praia Vinho VerdeQuinta da Aveleda Praia Vinho VerdeThere is vinho verde and then there is THIS vinho verde. A cut above the rest and it should come as no surprise since three centuries of the same family has made this wine. Lively flavors of, notably lime, beg for a hot summer day. Will keep you smiling all summer long...or until the bottle is empty.
Grape • Arinto, Loureiro, Trajadura, Azal
Place • Vinho Verde, Portugal
FYI • Praia means "beach" in Portugese. -
Whale Route CSWhale Route CSAustralia is still a great place to find affordable, well-made wines. This classic cabernet sauvignon with notes of plum and kitchen spice pairs perfectly with burgers off the grill.
Grape • Cabernety Sauvignon
Place • South Australia, Australia
FYI • Named for the coastal "water highway" whales use. -
Beau-Rivage RougeBeau-Rivage RougeMade as a tribute to the Gironde river that feeds this region, this winery is actually situated alongside it's tributaries the Dordogne and the Garonne. Aged without oak barrels, this red is bright and juicy with fragrant notes of violet and blackberry. Pairs well with beef stew.
Grape • Merlot, Cabernet Sauvignon, Cabernet Franc
Place • Bordeaux, France
FYI • Bordeaux is the largest wine growing region in France. -
Ch. Haut FlorinCh. Haut FlorinThis is an excellent example of modern Bordeaux. With a heavy blend of Right Bank merlot rounded out with a touch of cabernet sauvignon, this has a freshness of dark fruit, namely plums and blackberry. Insanely quaffable, this pairs perfectly with bistro fare - think hanger steak and frites!
Grape • Merlot, Cabernet Sauvignon
Place • Bordeaux, France
FYI • Bordeaux is the largest wine growing region in France. -
Vina Bujanda TintoVina Bujanda TintoVina Bujanda is owned by a brother and sister duo whose family has been in the wine business since the late 1800's. Today their modern operation is producing a refreshing style of wine such as this ruby-colored red with notes of red currant and cherry. Perfect with seafood paella.
Grape • Tempranillo
Place • Rioja, Spain
FYI • Rioja is made up of three different regions.
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Gooder®
Kick things up a notch with wines that have a touch of pedigree. Better vineyard sites equals better vino. A “making dinner for a second date” kind of wine.
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Cazas Novas Avesso ColheitaCazas Novas Avesso ColheitaCazas Novas is run by a three-man team at the family estate of Carlos Coutinho. As the last outpost before entering red wine country, the vineyards are planted with Avesso, an obscure late ripening but vigorous varietal that adds creaminess and minerality. Pairs well with seafood.
Grape • Avesso
Place • Vinho Verde, Portugal
FYI • A much more full-bodied VV style because of its location. -
Remo Farina Bianco di CustozaRemo Farina Bianco di CustozaThe Farina family has roots in agriculture and winemaking tracing back to the beginning of the 16th century. Today the winery produces lovely fresh white wines such as this with notes of apple blossom and nectarine. Pair with
Grape • Garganega, Trebbiano, Fernanda, Malvasia
Place • Veneto, Italy
FYI • The grapes are grown near the famed Lake Garda. -
Benito Santos MenciaBenito Santos MenciaBenito Santos started his wine career working in his grandparents’ Albariño vineyards in the coastal region of Galicia in Spain. This wine is of course red, and the grapes are grown on slate soil which helps keep the bright fruit notes of red currant. Put a chill on it and serve with seafood!
Grape • Mencia
Place • Montterrei. Spain
FYI • All of Benito's vineyards are sustainably farmed. -
Fabrice Gasnier RoséFabrice Gasnier RoséThis small family operation dates back to 1935 and really came into its own after World War II. Grown from younger vines on gravely soil in Chinon, this crowd pleasing rosé is full of bing cherry and a touch of fresh herb. Makes a wonderful companion with cheese, salads or grilled chicken.
Grape • Cabernet Franc
Place • Loire, France
FYI • Certified biodynamic vineyards since 2008. -
Porta Regia Coleccion Privada 5 MesesPorta Regia Coleccion Privada 5 MesesGrown in the dry, hot region, of Jumilla on 50 sprawling hectares that are organically farmed. This red is an incredible value with a big, bold, and complex personality. Look for notes of black plum, clove, toffee, and cedar. Pairs well with anything off the grill, especially chorizo or other flavorful sausages.
Grape • Monastrell
Place • Jumilla, Spain
FYI • 5 Meses means 5 months - time aged in oak. -
PikasiPikasiThe steep hills that are common in northern Italy are also common here, after all they are neighbors and the two countries have a similar wine history in this region. A very expressive wine with bright fruity aromas of blackberry, black cherry, and cassis. Pairs well with kebabs.
Grape • Barbera
Place • Brje, Slovenia
FYI • Only 2,400 bottles of this wine are made. -
Ch. CambonCh. CambonA project started between three winemaking friends is now owned outright by Jean-Claude Chanudet. He and his wife follow bio-dynamic practices and the result is this delicious red with notes of blueberry and a touch of gaminess. A great wine to pair with guinea hen, pheasant, pigeon, or a heritage turkey.
Grape • Gamay
Place • Beaujolais, France
FYI • This parcel of land is just outside Grand Cru status. -
Villa Rosa Gavi di GaviVilla Rosa Gavi di GaviLong favored by restauranteurs for it's ability to go with countless dishes, Gavi di Gavi is still considered the crown jewel of Piemontese whites. With elegant floral notes and a hint of melon this pairs well with a host of dishes from roast pork loin to lemon chicken to grilled shrimp.
Grape • Cortese
Place • Piedmont, Italy
FYI • The first documentation of this grape dates to 1659. -
SobrenaturalSobrenaturalThe family owned Chakana winery sits at over 3000 feet in the foothills of the Andes. It represents the new generation of winemaking in Argentina. A perfect example is this certified biodynamic red with no sulphur added. Lively with notes of cassis and blackberry. Pairs well with empenadas!
Grape • Bonarda
Place • Mendoza, Argentina
FYI • Chakana is the name for the Southern Cross constellation. -
La Purisima Red BlendLa Purisima Red BlendFounded in 1946 by several farmers who banded together, it is today among the finest expression of Yecla wines. In addition, the vines are ungrafted. With rich, ripe notes, this red provides sip after sip of happiness in a bottle. Pair with a veggie chili.
Grape • Monastrell, Syrah, Garnacha
Place • Yecla, Spain
FYI • This region is known as the home of Monastrell in Spain.
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Goodest®
These wines are about as good as it gets. Pampered grapes, outstanding vineyards, impeccable winemaking. A level of wine that can cellar for several years.
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Gusbourne Blanc de BlancsGusbourne Blanc de BlancsClimate change is allowing this part of England to produce top-notch grapes. Add in the same chalk soil found in Champagne, France and the result is this outstanding sparkling wine. This is Gusbourne's flagship offering with complex notes of brioche and toasted almonds. Pop the cork and enjoy it as is.
Grape • Chardonnay
Place • Kent, England
FYI • The first wines from this house were released in 2010. -
Christophe Semaska - Ch. de MontlysChristophe Semaska - Ch. de MontlysIt took a lot of hard work and ambition for Christophe Semaska to resurrect this famed estate. Starting from scratch this property has reclaimed its rightful place as one of the finest properties in the Cote-Rotie. With almost a Burgundy-like quality the polished cherry flavors pair well with veal, duck, or game.
Grape • Syrah, Viognier
Place • Rhone Valley, France
FYI • A Chinese painting inspired by Montly's sold for $2M. -
Ch. Laplagnotte-BellevueCh. Laplagnotte-BellevueBordeaux always has something beautiful to offer. It's smart to look for it outside of the usual suspects. This estate produces remarkable wine year after year. A bullet of fruit-driven deliciousness - cassis, anise, plum preserves. Honestly? This is heavenly when paired with braised lamb.
Grape • Merlot, Cabernet Franc
Place • Bordeaux, France
FYI • This estate produces but one wine - and this is it. -
Ferraton Crozes-Hermitage La Matineiere BlancFerraton Crozes-Hermitage La Matineiere BlancSince the mid 1980's when Chapoutier, a good friend, came into the fold to provide know-how, Ferraton has sky rocketed to "top producer" status in Crozes-Hermitage. A medium bodied white with a profile of cooked peach and apricot. Pair with pan seared turbot fish and brown butter.
Grape • Marsanne
Place • Rhone Valley, France
FYI • Crozes-Hermitage is the largest appellation in N. Rhone. -
Castellare ChiantiCastellare Chianti"The Castellare property has become a refuge for wildlife. A beautiful property! This wine has aromas of cherries, red plums, and currants layered over notes of earth, rose petals, and leather. Pair this wine with grilled red meats, bordelaise sauces, Bistecca alla Fiorentina, and butter-poached veal shank. "
Grape • Sangiovese
Place • Tuscany, Italy
FYI • The labels feature birds found at the property. -
Bonny Doon Vin Gris de CigareBonny Doon Vin Gris de Cigare"Made from bespoke grapes and is not a byproduct of red wine production, per se. The essential principle here is that less is truly more. The wine does not overwhelm, it's charms are seductively subtle." - RG Notes of cassis, rose, and strawberry. Pairs great with crab or oysters.
Grape • Grenache, Grenache Blanc, Mourvedre
Place • Santa Cruz, California
FYI • Grapes sourced from different regions in California. -
Keenan CSKeenan CSA big, powerful, Napa Cab. Grapes are mostly from their mountain estate on Spring Mountain. Displaying a deep purple color, look for notes of blackberry black olive, blueberry, pencil shavings and a hint of black tea with rose. This can easily cellar for 5-10 years. Pair with filet mignon.
Grape • Cabernet Sauvignon
Place • Napa Valley, California
FYI • Some grapes for this are sourced from Pope Valley -
Ridge GBRidge GBRidge is known for their red wines from the Santa Cruz Mountains but they also have an extensive white offering. Grapes sourced near the Pacific Ocean in Paso Robles reflect a true Rhone Valley approach. This blend reveals notes of pear, orange blossom, and lemon curd. Pair with crab and pasta in a light cream sauce.
Grape • Grenache Blanc, Rousanne, Picpoul
Place • Paso Robles
FYI • Osea Perrone founded Ridge Vineyards in 1885. -
Damien Martin Macon-VerzeDamien Martin Macon-VerzeA family domaine, owned by the father-and-son team of Robert and Damien Martin. Complex with well defined citrus and stone fruit aromas, with hints of acacia, honeysuckle, verbena, and fennel. Great as an aperitif. Also pairs well with risotto, mixed salads, or cold antipasti.
Grape • Chardonnay
Place • Burgundy, France
FYI • Son Damien has principle control over the vineyards -
BeeslaarBeeslaarIn the winemaker's own words "Beeslar Pinotage is one of the most profound interpretations of the often tricky Pinotage grape that you can imagine. It's the Grand Cru Burgundy of Pinotages: complex, elegant, ageworthy." Pairs well with most lamb dishes.
Grape • Pinotage
Place • Stellenbosch, South Africa
FYI • Winery was founded in 2011.
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