a few faves from our vast selection
We’ve tasted and tested wines from around the globe and shared the best with friends and clients.
Now we want to share it with you.
Our selections change every month, are always seasonally appropriate and you’ll never get the same bottle twice.
GOOD
Remarkable bang for the buck. Wine for everyday moments that will leave you smiling (and your friends very impressed).
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Annalisa Pinot GrigioAnnalisa Pinot GrigioEasy, refreshing, simple. What else can you ask for when you want something uncomplicated? A textbook example of Italian pinot grigio, this one comes from the Veneto region. Enjoy as an aperitif or with lighter fare such as lemon chicken, garden salad or pan fried trout.
Grape • Pinot Grigio
Place • Veneto, Italy
FYI • Known as pinot gris in France due to its grey hue. -
El Cortijillo RojoEl Cortijillo Rojo"Up front aromas of raspberry and cherry fruit, medium to light weight, Rhone wine in character; cherry fruit flavors, followed by bright acidity. Reminds one of a mythical cross between a Pinot Noir and a Cotes du Rhone." A pleasant and fun bistro red. Pair with burger or grilled mushroom.
Grape • Tempranillo
Place • La Mancha, Spain
FYI • El Cortijillo means the little farm in Spanish. -
Aplanta Red Wine BlendAplanta Red Wine BlendFrom southern Portugal, this modern style blend from two full throttle grapes provides a lot of bang for the buck with notes of black pepper, pipe tobacco and plum. Pairs great with burgers, pizza, or a charcuterie platter.
Grape • Aragonez, Alicante Bouschet
Place • Alentejano, Portugal
FYI • Portugal is the world's largest producer of cork. -
Nicolas MerlotNicolas MerlotThe rolling hillside of southwestern France is where this wine calls home. Easy to drink and well-balanced tanins with notes of red and black fruits such as cherries and black currant. Pairs well with cheese and charcuterie.
Grape • Merlot
Place • Languedoc, France
FYI • Merlot means little blackbird. -
Fossi BiancoFossi BiancoDuilio Fossi took over the family business in 1910 and slowly grew it before expanding into international markets, namely the US. Today this winery is still family owned and operated. "Fruity aromas with white flower notes. The palate is well-balanced, dry and delicately tart." Pair with a cheese crepe.
Grape • Garganega
Place • Veneto, Italy
FYI • Fossi began importing wines to the U.S. in 1940. -
La Vieille Ferme BlancLa Vieille Ferme BlancThe Perrin family is known the world over for their wines and this one is a perfect introduction to their portfolio. With ideal conditions helping lead the charge, this wine has rich aromas of stone fruit. Try it with chicken salad or a ham and brie sandwich.
Grape • Bourboulenc, Grenache Blanc, Ugni Blanc
Place • Rhone Valley, France
FYI • The famous winds in the Rhone are called the Mistral. -
Riebeek MerlotRiebeek Merlot"The warm climate and rich weathered shale soil, contributes to a Merlot wine with expressive fruit character and soft, supple tannins. The style is elegant with well-integrated fruit and subtle oak." Pairs well with grilled fare like hamburgers.
Grape • Merlot
Place • Swartland, South Africa
FYI • Riebeek was established in 1941. -
Vega SindoaVega SindoaThis viticultural area is important and the marl and sandstone hillside these grapes come from is one of the reasons. A second is the very even continental climate that babies the grapes. Look for flavors of anise, black pepper and plum. Pairs well with pintxos or the local cheese Idiazabal.
Grape • Tempranillo
Place • Navarra, Spain
FYI • Grapes have grown in this region for 700 years. -
PalazzonePalazzone"This wine is of an intense straw color. It has an elegant nose that gradually releases a vivid and definite perfume of the white fruit from which it is made. In the mouth, the impact is dense and dry. These two sensations balance each other so that the perfume is matched by a somewhat dry finish. Pair with fish."
Grape • Procanico, Grechetto, Verdello
Place • Umbria, Italy
FYI • Named after a medieval map noted as "vine lands." -
Vina Diezmo CrianzaVina Diezmo CrianzaProduced by Bodega Casa Primicia from the part of this region known as Alavese Rioja, The vines have it their stride at 35yo and deliver fruit that is perfect for making this red. With hints of caramel, blueberry compote and balsamic reduction, this is a perfect match-up with a cheeseburger.
Grape • Tempranillo
Place • Rioja, Spain
FYI • Tempranillo is the most planted red grape In Spain.
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Gooder®
Kick things up a notch with wines that have a touch of pedigree. Better vineyard sites equals better vino. A “making dinner for a second date” kind of wine.
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Perlinas AlbarinoPerlinas AlbarinoAs is traditional in Rias Baixas, these vineyards are all cultivated on traditional pergola that sit 5-6 feet across the ground, promoting air flow and keeping the grapes healthy in this cool and wet climate. Hints of citrus and minerality as well as salinity pair well with fish dishes.
Grape • Albarino
Place • Rias Baixas, Spain
FYI • The pergulas are often made of granite in this region. -
Chateau Haut-La PereyreChateau Haut-La PereyreFor the better part of a century the Cailleux family sold their wine in bulk to negociants. Estate bottling began in 1974. Today this "workhorse" producer turns out exceptional value for money wines in a variety of categories. With ripe plum and red fruit notes this is built for hanger steak and frites.
Grape • Cabernet Sauvignon, Merlot
Place • Bordeaux, France
FYI • The Cadillac car logo is based on Cailleux's coat of arms -
Elizabeth Spencer RoseElizabeth Spencer RoseMost rose wines are often consumed the year they are released. Some have the structure and ability to age one or two years, such as this refreshing delight from the husband and wife duo Elizabeth Spencer. With notes of peach, orange peel, and a hint of red currant, this pairs well with a goat cheese salad.
Grape • Grenache
Place • Mendocino, California
FYI • Grenache is the most planted grape in the Rhone Valley. -
Dom. Chignard FleurieDom. Chignard FleurieThere are ten crus that make up the best wine from Beaujolais and this one is named after Julius Caesar. A modest family that makes beautifully aromatic wines from one of the best sites in the appellation. Surprisingly bullish for Beaujolais look for notes of currants and licorice. Pairs well with grilled chicken.
Grape • Gamay
Place • Beaujolais, France
FYI • In this part of Burgundy gamay, not pinot noir, is king. -
Longboard MerlotLongboard MerlotThese grapes come from their own single-vineyard estate named Dakine, or "The Best" as a type of Hawaiian expression. A small plot at just four acres, it still cranks out some memorable wines that are elegant yet full-bodied. Aromas of blackcurrant, blueberry, and chocolate. Pairs well with filet mignon.
Grape • Merlot, Malbec
Place • Sonoma, California
FYI • The owner has surfed on four continents. -
Wither Hills RoseWither Hills RoseThis elegant rose is incredibly pleasing. It's the kind of wine that is released and by September we'll all be a bit sad because the vintage is out-of-stock for the season. For now we can celebrate it's watermelon hue with bright flavor of summer berries. Enjoy pool-side or with salmon salad.
Grape • Pinot Noir
Place • Marlborough, New Zealand
FYI • Named after the mountains that border the vineyards. -
Domaine Le Clos des Cazaux VacqueyrasDomaine Le Clos des Cazaux VacqueyrasThe Domaine was founded in 1905 by Gabriel Archimbaud and is now run by Maurice Vache and his two sons Jean-Michel and Frederic. The Archimbaud and Vache families are among the oldest ones in Vacqueyras. Round tannins and notes of blackberry and spice - pair with Shepherd's Pie.
Grape • Syrah, Grenache
Place • Rhone Valley, France
FYI • The Templar Knights once owned the oldest part of vyd. -
Secondo Marco Valpolicella RipassoSecondo Marco Valpolicella RipassoMarco, the son of legendary winemaker Benedetto Speri, broke off several years ago to make his own style of wine. Focused on making his wines imminently food friendly, they tend to be higher in acidity and lower in alcohol than other wines from the region. Pairs very well with mushrooms (think risotto) and beef.
Grape • Corvina, Corvinone
Place • Veneto, Italy
FYI • This is passed over Amarone skins to gain complexity. -
Las Casas de Vaqueria Corral A18Las Casas de Vaqueria Corral A18These grapes are from the producers famed parcel of land known as A18. They use it exclusively for their reserve wines. This Cabernet Sauvignon has an elegant red purplish color with notes of plums, blackberries, and currants with a hint of mint and cloves. Pairs well with grilled meats.
Grape • Cabernet Sauvignon
Place • Maule Valley, Chile
FYI • The vines are over 50 years old. -
Saint Cosme Little James Basket PressSaint Cosme Little James Basket PressA lot of bang for the buck as the saying goes. The addition of wine from the wineries reserves dating back to 1999 explains the complexities found in each release. Super easy to drink with hints of strawberry, cherry and a hint of white pepper. Pairs very well with ratatouille.
Grape • Grenache
Place • Rhone, France
FYI • Known as the Wine of Freedom at Saint Cosme.
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Goodest®
These wines are about as good as it gets. Pampered grapes, outstanding vineyards, impeccable winemaking. A level of wine that can cellar for several years.
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Dom. Louis Moreau ChablisDom. Louis Moreau ChablisFounded in 1994 by Louis and Anne Moreau this 50-hectare estate owns both Grand and 1er Cru vineyards. Sourced from grapes grown on the famous Kimmeridgian soil, this bright and powerfully acidic white has the potential to easily age for another five years. Pairs well with creamy shrimp linguine.
Grape • Chardonnay
Place • Burgundy, France
FYI • Chablis shares a similar climate as Champagne. -
Trione SBTrione SBIn addition to the cool climate impacting the flavors of this wine, the South African yeast strain, Alchemy II, was used for fermentation. This yeast strain imparts fresh gooseberry and grassiness to the wine. The winery loves to pair Beau soleil oysters, Brillant-Savarin cheese and a fresh baguette with this.
Grape • Sauvignon Blanc
Place • Sonoma County, California
FYI • Aged subtly for 4 months in French oak. -
San Giorgio Ugolforte Brunello di MontalcinoSan Giorgio Ugolforte Brunello di MontalcinoLocated on a small plot of land on top of a ridge, this vineyard is surrounded by olive trees in what is a truly spectacular view. Clay soils and sangiovese are a match made in heaven as noted here with notes of black plumb, almond cake, cedar, and rose. Pair with braised game dishes like a wild boar ragu.
Grape • Sangiove
Place • Tuscany, Italy
FYI • Ugolforte is the name of a well-known bandit. -
Mas Amiel Vertigo BlancMas Amiel Vertigo BlancForgotten for nearly 100 years, Olivier Decelle discovered Mas Amiel in 1999 and brought it back to life. The domaines 226 hectares which were already planted with vines is now the toast of the town. Refreshing with layers of apple blossom, minerality, and white peach. Pairs beautifully with chicken dishes.
Grape • Grenache Blanc, Macabeo, Roussanne, Marsanne
Place • Languedoc-Rousillon, France
FYI • This wine is byodynamic. -
Patent Yountville SBPatent Yountville SBThis winery is the brainchild of Tom Rinaldi and Eric Risch. Rinaldi was the founding winemaker at Duckhorn and was there for over 20 years. Focused on making excellent wines within an AVA, this wine has notes of lemon, honeysuckle, vanilla, and tropical fruit. Pair with a goat cheese with lemon rind.
Grape • Sauvignon Blanc
Place • Napa Valley, California
FYI • The grapes are grown on Miller Ranch in Yountville. -
Fessina Erse Etna BiancoFessina Erse Etna BiancoHailing from Europe’s tallest active volcano this white is as interesting and as cool as they come. With great minerality and notes of tropical fruit Erse prefers a marriage with food. Naturally it’s a fine match with seafood but this beaut is also a contender for asparagus – grilled, broiled, boiled or otherwise!
Grape • Carricante, Minnella, Catarratto
Place • Mount Etna, Sicily
FYI • Erse is the Greek goddess of dew. -
IllaheIllaheThis state-of-the-art operation includes everything from gravity-fed vinification to solar power to rainwater harvesting. Modern techniques and top notch south-facing slopes are behind this stellar wine. Full of rich, ripe berry fruit with a hint of tobacco leaf it is amazing with roast chicken.
Grape • Pinot Noir
Place • Willamette Valley, Oregon
FYI • Willamette rhymes with Damn-It! (as they say) -
Chateau Musar RougeChateau Musar RougeThe wine to beat. More to write about this magical property than we can do justice in this small space. Inspired by Bordeaux blends but uniquely it's own this red is beloved the world over. Founded in 1930 and "discovered" in 1979, Musar put Lebanon on the map. Persistent fruit flavors pair great with lamb and game.
Grape • Cinsault, Carignan, Cabernet Sauvignon
Place • Bekaa Valley, Lebanon
FYI • Nearby artillery during the civil war didn't stop harvest -
Casa Agricola Pepe Mendoza PurezaCasa Agricola Pepe Mendoza Pureza"Pureza is: purity, passion, little production" and produced in small amphoras. "It is a white wine with red wine soul" It is unfiltered and unclarified. As such this is a very complex wine to ponder life over. Pair with full flavored seafood.
Grape • Moscatel
Place • Valencia, Spain
FYI • Valencia oranges are not from this area but from the US. -
Marchesi di Gresy Barbaresco MartinengaMarchesi di Gresy Barbaresco MartinengaThe vineyard Martinenga is one of the most treasured sites in Piedmont. It sits in the heart of Barbaresco and has idyllic soil and sun exposure conditions. Elegant, graceful, memorable. This "Lady In Red" is full of plums, violets, licorice, and a hint of earth. Pairs extremely well with game birds.
Grape • Nebbiolo
Place • Piedmont, Italy
FYI • Piedmont means "at the foot of the mountains."
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