a few faves from our vast selection
We’ve tasted and tested wines from around the globe and shared the best with friends and clients.
Now we want to share it with you.
Our selections change every month, are always seasonally appropriate and you’ll never get the same bottle twice.
GOOD
Remarkable bang for the buck. Wine for everyday moments that will leave you smiling (and your friends very impressed).
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Quinta da Aveleda Praia Vinho VerdeQuinta da Aveleda Praia Vinho VerdeThere is vinho verde and then there is THIS vinho verde. A cut above the rest and it should come as no surprise since three centuries of the same family has made this wine. Lively flavors of, notably lime, beg for a hot summer day. Will keep you smiling all summer long...or until the bottle is empty.
Grape • Arinto, Loureiro, Trajadura, Azal
Place • Vinho Verde, Portugal
FYI • Praia means "beach" in Portugese. -
Maipe CSMaipe CS"The Andean people still invoke his name to clear the skies after a heavy rain, or to temper the summer heat." This winery was founded in 1862 and is one of Argentina's oldest. With aromas of cassis and a hint of cocoa this pairs well with tomato soup and grilled cheese.
Grape • Cabernet Sauvignon
Place • Mendoza, Argentina
FYI • Maipe means "Lord of the Wind" in Quechua. -
Oxford Landing ChardonnayOxford Landing ChardonnayProduced from grapes farmed along the mighty Murray River, the vineyard is named after a site of a now defunct old paddle steamer called "The City of Oxford." With hints of meyer lemon and a vibrant acidity, enjoy this with your next lobster roll.
Grape • Chardonnay
Place • South Australia, Australia
FYI • The tallest hill in South Australia is 985 feet high. -
AVA Grace SBAVA Grace SBA Sauvignon Blanc that boasts notes of tropical fruit flavors and balanced acidity. Fresh aromas of grapefruit, gooseberry and melon fill the nose while the rich body leads to a refined finish on the palate. A great aperitif.
Grape • Sauvignon Blanc
Place • Central Coast, California
FYI • AVA stands for American Viticultural Area. -
Pictor SBPictor SB"Fresh and crisp wine with citrus notes mixed with floral touches. Pale bright yellow color. Blend of citrus notes, lime and grapefruit. Excellent as an aperitif and pairs well with salads and seafood dishes."
Grape • Sauvignon Blanc
Place • Central Valley, Chile
FYI • Chile was settled by the Spanish in the 1500's. -
Château Puech-Haut "Prestige"Château Puech-Haut "Prestige"As one of the top estates in the Languedoc (if not southern France) the owner, Gerard Bru, spares no expense. He transplanted a classical villa from Montpellier to the Languedoc stone by stone to create the perfect look on his estate. Elegant with aromas of blackberry and licorice this is great with duck.
Grape • Grenache, Syrah
Place • Coteaux du Languedoc, France
FYI • The Cot. du Langedoc is a remarkable 80 miles long. -
Bulletin PlaceBulletin PlaceFounded by Len Evans, considered the godfather of Australian wines, this winery was taken over by Bill Calabria when Evans passed away in 2007. Offering a quintessential Australian wine experience look for notes of plum and rosemary. Serve slightly chilled with étouffée.
Grape • Merlot
Place • South Eastern Australia, Australia
FYI • SE Australia covers a third of the country. -
Campos de RiscaCampos de RiscaIt is a wonder anything can grow in the arid, rugged and rocky terrain of south-east Spain. However that is exactly where you will find the drought resistant grape Monastrell that makes up the majority of this wine. Pleasing aromas of blackberries and black pepper make this a must with your next goat cheese.
Grape • Monastrell, Syrah
Place • Murcia, Spain
FYI • Risca is the name of the local bleached limestone soil. -
Backhouse MerlotBackhouse MerlotBackhouse was founded in 2007 by Roy Cecchetti and his wife Rachael. This versatile red is ridiculously easy to drink. Full of cherry note this medium-bodied red is well-paired with grilled chicken or portobello mushrooms.
Grape • Merlot
Place • Lodi, California
FYI • Lodi is the unofficial raisin-making capital of the world -
Castillo de Monjardin "La Cantera"Castillo de Monjardin "La Cantera"The 70 year-old Garnacha vines used for this wine are part of the story that speaks to the remarkable depth of this red. The unique micro-climate in these foothills near the French border is the other. A well structured wine with hints of blackberries, this hearty wine pairs well with paella and stews.
Grape • Garnacha
Place • Navarra, Spain
FYI • La Cantera translates to "quarry."
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Gooder®
Kick things up a notch with wines that have a touch of pedigree. Better vineyard sites equals better vino. A “making dinner for a second date” kind of wine.
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Müller Grossman Grüner Veltliner Großer SatzMüller Grossman Grüner Veltliner Großer SatzFew places grow grüner veltliner and even fewer (actually nobody) who do it as well as the Austrians. From the traditional winemaking region Kremstal comes a perfect example of why this is the darling grape of this country. With bright acidity and minerality, pair this with fish, light past dishes or simply as is.
Grape • Grüner Veltliner
Place • Kremstal, Austria
FYI • Austria’s most important white grape. -
Argyle ChardonnayArgyle ChardonnayMany people consider Argyle bubbly their most important wines but it all started with this Chardonnay - a still white. Considered the "Burgundy of America" this region is known for exceptional wines and this one is a crowd pleaser. Rounded notes with a touch of stone-fruit. Try with Dijon-Tarragon chicken.
Grape • Chardonnay
Place • Willamette Valley, Oregon
FYI • The winery was founded in 1987. -
Dom. Papolle Quatre CDom. Papolle Quatre CNestled in the bucolic southwest region of France comes this producer of delightful white wines that was established in the 17th century. With a bouquet of candied orange and grapefruit peel it pairs nicely with goat cheese as well as shellfish.
Grape • Colombard, Gros Manseng, Ugni Blanc
Place • Gascony, Francce
FYI • This region also produces spirits from these grapes. -
Vilerma BlancoVilerma BlancoThis Treixadura dominate wine comes from land once used to grow kiwis. Arsenio Paz started the transformation in the 1970's and today is well known for this wine. Highly expressive with notes of apricot, apple blossom, and honey, this pairs well with seafood, especially razor clams and Goose-neck barnacles.
Grape • Treixadura, Albarino, Godello
Place • Riberio, Spain
FYI • Ribeiro is in Galicia, Spain's NW corner. -
Pullus PNPullus PNSlovenia has made wine for centuries and has a shared history with Italy to the west and Germany to the north. This is a reflection of the light, delicate style of pinot noir when the grape is grown in a cooler climate. With notes of cherry bursting through this is a perfect aperitif red.
Grape • Pinot Noir
Place • Podravje, Slovenia
FYI • The majority of wine made in Slovenia is consumed there. -
Clos Marie Pic St. Loup "L'Olivette"Clos Marie Pic St. Loup "L'Olivette"The steady hands of winemaker Christophe Peyrus have made this one of, if not the best, winery in the appelation. Hand-harvested, slow fermentation, and indigenous yeasts makes a big difference. This lively showing with layers of blackberry and herbs pairs well with lamb and rosemary.
Grape • Grenache, Syrah, Mourvedre
Place • Languedoc, France
FYI • Pic Saint Loup is a mountain that stands over 2,000 ft. -
Marenco Pineto Brachetto D'AcquiMarenco Pineto Brachetto D'AcquiThe slightly sweet red bubbly that is this wine is a delight around the world. It's versatility as a mixer in cocktails, as a late afternoon refresher, or as an perfect pairing with dessert makes it a true wonder. Delicious notes of wild berry and candied cherry.
Grape • Brachetto
Place • Piedmont, Italy
FYI • This region is home to Italy's most expensive vineyards. -
Ch. Gaudrelle Clos le VigneauCh. Gaudrelle Clos le VigneauFifth generation winemaker Alexandre Monmousseau is behind the wheel at this property where most of the vineyards were planted in 1929. This wine has great aging potential and currently exhibits notes of cooked apple, kitchen spice, and apple blossom. Great with seafood.
Grape • Chenin Blanc
Place • Loire Valley, France
FYI • The vineyard is located in an area called "Lover's Gap." -
Wollfer Summer In A BottleWollfer Summer In A BottleThe loam soil and ocean influence provide climactic conditions that are very similar to Bordeaux. The sustainably farmed vineyards are still family owned and operated. This field blend is "summer in a bottle" with bright berry fruit that with one sip will have you thinking you're on the beach with your toes in the sand.
Grape • Merlot, Cab Franc, Chardonnay, Riesling, Gewurtz
Place • Long Island, New York
FYI • This estate is only two miles from the Atlantic Ocean. -
Legado del Moncayo "Montana"Legado del Moncayo "Montana"Isaac Fernandez is famous for his wines and this generous red crafted from vines that are over 40 years old exemplifies his golden touch. The high elevation helps maintain the grapes freshness. Notes of black cherry and minerality. Pairs well with regional specialty blood pudding and garlic soup.
Grape • Garnacha
Place • Camp de Borja, Spain
FYI • Aurelio Cabestrero also collaborated on this wine.
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Goodest®
These wines are about as good as it gets. Pampered grapes, outstanding vineyards, impeccable winemaking. A level of wine that can cellar for several years.
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Dom. Juillot Mercurey 1er Cru "En Sazenay"Dom. Juillot Mercurey 1er Cru "En Sazenay"There's a reason Burgundy is pricey. Exceptional quality, and not much to go around. Tucked away in the famed Cote Chalonnaise on a 4th generation estate with the best exposure. Grapes are hand-harvested, selective picking on sorting table. Tight energy with solid minerality. Can age 2-4 years.
Grape • Chardonnay
Place • Burgundy, France
FYI • This village is allowed to produce both red and white. -
Marimar Estate 'La Masia'Marimar Estate 'La Masia'Classic Russian River fruit is on display with notes of black cherry, plums and kitchen spice. The vineyard is named after the patriarch of the Torres family who planted grapes here in the coolest, foggiest region of the Russian River. Delicious on its own but also pairs well with mushrooms.
Grape • Pinot Noir
Place • Sonoma, California
FYI • La Masia means farmhouse in Catalonia (Spain). -
Chateau de Saint Cosme GigondasChateau de Saint Cosme GigondasLouis Barroul, whose family has owned this property for fourteen generations, seems up to the task of carrying on great things. His boundless energy comes through in his wines. Phenomenal depth with notes of blackberry, black pepper, and gingerbread, don’t be afraid to try this with poultry. For real!
Grape • Grenache, Syrah, Mourvèdre, Cinsault
Place • Rhone, France
FYI • A vineyard has existed on this property since 1416…wow. -
Ciacci Piccolomini d'Aragona "Fabius"Ciacci Piccolomini d'Aragona "Fabius"A remarkable wine from a remarkable producer comes a 100% Syrah from the superb "Del Conte" vineyard with it's ideal micro-climate. With complex notes of prune, dark cherry, and tobacco this persistent red pairs well with roasted lamb shank.
Grape • Syrah
Place • Tuscany, Italy
FYI • Syrah is the offspring of grapes Dureza and Mondeuse. -
Viños 1750Viños 1750There are a number of grapes that have done exceptionally well in South America that don't receive the "celebrity status" other varietals do. Tannat, offered here by Bolivian native Francisco Roig, is powerful yet restrained. A substantive wine that pairs well with big flavors such as lamb and rosemary.
Grape • Tannat
Place • Samaipata, Bolivia
FYI • 1750 represents the altitude the grapes are grown at. -
Nikolaihof Gruner Veltliner ‘Zwickl’Nikolaihof Gruner Veltliner ‘Zwickl’This estate is one of Austria’s oldest. This complex wine is interactive. It settles so the top 1/3, if poured carefully, is clear, the flavor delicate. Then shake the bottle, as the winery encourages, to create a brioche-like wine. Pairs nicely with fish dishes.
Grape • Gruner Veltliner
Place • Wachau, Austria
FYI • One of the oldest bio-dynamic vineyards in the world. -
Moreux Sancerre "Bouffants"Moreux Sancerre "Bouffants"This wine comes from a small parcel next to 'Les Damnes' the Grand Cru of Chavignol. Already being called a legendary vintage by many, this exudes brilliant aromatics and quintessential minerality. Outstanding wine with many fish dishes.
Grape • Sauvignon Blanc
Place • Loire Valley, France
FYI • Outcrop of chalk in Sancerre is the same as in Dover, UK. -
El ZarzalEl ZarzalBodega Emilio Moro is located in the rolling green hills of northwestern Spain. The loamy soils are ideal for planting godello, a varietal not often enjoyed outside of the Iberian Peninsula. With notes of citrus, almond, and a hint of white pepper this is ideal with baked fish.
Grape • Godello
Place • Bierzo, Spain
FYI • The vineyards are located at over 500m. -
Argyle Blanc de BlancsArgyle Blanc de BlancsIn 1987 visionary Rollin Soles recognized the potential of Oregon's climate to grow great grapes. Today Argyle is famous for it's sparkling wines and this is among their very best. Made from 100% Dijon Chardonnay clone, look for Bosc pear and toasted hazelnut on the palate. Truly a world class wine.
Grape • Chardonnay
Place • Willamette Valley, Oregon
FYI • Willamette is on the same parallel as Burgundy. -
Clos Figueras Serras del PrioratClos Figueras Serras del PrioratThis storied region with its poor schist soil in a remote part of Catalonia is notorious for its difficult conditions - but those who persevere are rewarded. Thirty years after Robert Parker wrote of this region it is now quite famous. A big wine with notes of dark fruit and rosemary. Pair with meat.
Grape • Grenache, Carignan, Syrah, Cabernet Sauvignon
Place • Catalonia, Spain
FYI • AKA Priory, home to Carthusian monks in the Middle Ages.
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